Can data-driven price-discount policies help in reducing malnutrition?

Models and experimental evidence from Indian groceries

One of the most pressing challenges in the world, malnutrition accounts for more than half of all deaths of children under five years old and costs the global economy nearly $5.5 trillion per year; hence it is crucial for policymakers to understand fully the food choices of the poor in developing countries and how they react to price changes. Combining data-driven methods with a randomised controlled trial, this research develops a framework that designs nutrition-targeted, price-discount programmes to alleviate malnutrition in emerging markets.

SOUTHERN ASIA

The challenge

Malnutrition, in all its forms, is one of the most pressing challenges in the world, accounting for more than half of all deaths of children under five years old and costing the global economy nearly $5.5 trillion per year.

This research seeks to better understand and find effective algorithmic approaches to alleviate malnutrition in emerging markets.

The intervention

This study develops a framework that designs nutrition-targeted, price-discount programmes that can effectively and efficiently improve nutrition.

The research strategy involves combining data-driven methods with a randomised controlled trial.

The impact

It is important for policymakers to better understand the food choices of the poor in developing countries and how they react to price changes.

The goal in this research is to achieve better nutritional outcomes through price-discountbased nutrition programmes (e.g. government food subsidies) with the same food budget allocated per household.